Hunter St. Hospitality

This job is no longer available

Chefs - Rockpool Bar & Grill Perth

$76,515 - $95,000 Annual

Perth, 6000, Western Australia

Hospitality & Tourism / Chefs/Cooks

Full time

QR Code

Posted 02/08/2025
Closes 31/08/2025

Hunter St. Hospitality is part of Urban Purveyor Group Pty Ltd.

About the Brands:
Hunter St. Hospitality is Australia’s preeminent dining group. Our portfolio of first-class, internationally renowned premium restaurants and bars encompasses Rockpool Bar & Grill, Spice Temple, Saké Restaurant, The Cut & The Collective.


Benefits

We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the career you’ve always wanted.

• Competitive remuneration & bonus incentives
• Training, development, and career progression opportunities
• Supportive leadership and team environment
• Employee Assistance Program
• Food, Beverage and private health insurance discounts
• Grow within one of the largest hospitality groups in Australia


Tasks & responsibilities

• Working within a high performing team to deliver high-quality products and a smooth service
• Performing food preparation tasks, training, and supporting a section
• Ensuring Food Safety & Hygiene procedures are followed


Qualifications & experience

• Previous experience in a commercial kitchen within a premium dining environment
• Exceptional knowledge of food safety & hygiene
• A qualification in Commercial Cookery is preferred, but not required
• Flexibility to work across a rotating roster, including weekends and late nights

About Company

EXTRAORDINARY DINING CONCEPTS AND EXCEPTIONALLY GOOD TIMES.

A team of creative thinkers and culinary go-getters, we are the curators of extraordinary dining experiences and exceptionally good times.

Established in Sydney and with a cult following Australia-wide, Urban Purveyor Group is a collective of unique dining concepts, ranging from casually chic to explosively fun.

We’re on a rollercoaster ride and we’re taking adventurous gastronomic travellers with us.

Hop on board!

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