This job is no longer available
Full time
Posted 05/08/2025
Closes 03/09/2025
Looking for your next career move? Pacific Concepts has a range of opportunities for Chefs across Melbourne!
Our restaurants include:
El Camino Cantina: Fitzroy
Munich Brauhaus: South Wharf
We will give you the skills, training, and mentorship from the best in the hospitality industry to help you build the careeryou’ve always wanted.
• Competitive remuneration & bonus incentives
• Training, development, and career progression opportunities
• Supportive leadership and team environment
• Employee Assistance Program
• Food, Beverage and private health insurance discounts
• Grow within one of the largest hospitality groups in Australia
• Food preparation, support & train the kitchen hand team & produce high quality dishes
• Working within a high performing team to deliver high quality products and a smooth service
• Creating memorable and personalised experiences for our guests in a casual setting
• Ensuring Food Safety & Hygiene procedures are followed
Are you looking for your next opportunity in hospitality? Pacific Concepts brands have a range of opportunities forChefs (Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef)
• Previous experience in a commercial kitchen within a casual dining environment
• A Culinary Professional that can deliver exceptional service
• Exceptional knowledge of food safety & hygiene
• Flexibility to work across a rotating roster, including weekends and late nights
About Company
Established in Sydney and with a cult following Australia-wide, Pacific Concepts is a collective of unique diningconcepts, which provides a unique opportunity for longer-term career moves around the business and the explorationof diverse culinary experiences.
Contract Type: Permanent/ Full Time
Salary $76,515 – $80,000 pending qualifications and experience
Pacific Concepts is the trading name under Urban Purveyor Group Pty Ltd.