Chef

Caves House Hotel is currently looking for hardworking and dedicated chefs to join our team

Benefits

• Competetive salary
• Rotating roster
• Potential for company growth

Task & responsibilities

• Confidence in their cooking abilities
• Creativity and high presentation standards
• Ability to create dishes with consistency
• Skills in preparing different variety of cuisine
• Skilled in preparing, seasoning, and cooking food according to recipes
• Understanding of food safety and OHS requirements
• Train and manage junior cooks and kitchen staff.
• Achieving all safety, hygiene and food quality

Qualification & experience

• At least 2 years’ experience in a similar role
• Relevant qualifications Cert IV in commercial cookery
• Ability to excel in a high-volume, high-pressure environment
• Proactive, energetic and shares a passion for the hospitality industry
• Possess effective communication skills with an approachable manner