The Hidden Spot, an Australian company, is seeking a Chef to join our team. If you are passionate about providing exceptional service and have a keen eye for detail, we want to hear from you. As a , you will be responsible for ensuring the accuracy and efficiency of our operations. This role requires strong organizational skills, the ability to work under pressure, and a commitment to excellence. Join us and be part of a dynamic team dedicated to delivering the best experience for our customers.
Benefits
- Competitive salary package
- Opportunities for career growth and development
- Training and support provided
- Friendly and inclusive work environment
- Employee discounts on products and services
Task & responsibilities
- Ensure accurate and efficient operations
- Prepare and cook dishes according to recipes, quality standards, and presentation specifications.
- Develop and create new menu items and specials, considering seasonality, cost-effectiveness, and customer preferences.
- Lead and supervise kitchen staff, including training, scheduling, and performance management.
- Perform quality checks on products and services
- Maintain cleanliness and organization of work area
- Assist customers with inquiries and provide exceptional service
- Collaborate with team members to achieve company goals
Qualification & experience
- Previous experience in a similar role preferred
- Strong attention to detail and accuracy
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Knowledge of industry standards and best practices