Chef De Partie

Create Catering is seeking a skilled Chef De Partie to join our team. Responsibilities include preparing and cooking high-quality dishes, supervising junior kitchen staff, and ensuring food safety standards are met. The ideal candidate will have a culinary qualification, at least 2 years of experience in a similar role, and a passion for creating delicious meals. We offer competitive pay, opportunities for career advancement, and a supportive work environment.

Benefits

• Competitive salary package
• Opportunities for professional growth and development
• Staff discounts and meal privileges
• Supportive and inclusive team environment

Task & responsibilities

• Prepare and cook dishes with precision and creativity
• Supervise and support junior kitchen staff
• Maintain food safety and hygiene standards
• Manage inventory and ensure stock levels are adequate
• Follow recipes and presentation standards
• Assist in menu development and food innovation

Qualification & experience

• Proven experience as a Chef De Partie or similar role
• Strong knowledge of culinary techniques and kitchen safety protocols
• Excellent communication and teamwork skills
• Ability to work under pressure in a fast-paced environment
• Passion for food and commitment to excellence