University of Adelaide
1 semester
Livestock Production 2 teaches the science of ruminant production systems for beef, dairy, lamb and wool, combining theoretical knowledge with practical skills in pasture management, animal handling, and product quality. Ideal for agricultural and animal science students seeking to understand the economics and sustainability of modern livestock farming.
Students must have completed one of the following: all of AGRI1000 Agricultural Production and AGRI1002 Agricultural Systems, or ANIM1000 Animal Handling and Husbandry, or all of BIOL1003 Biology 1A: Molecules, Genes and Cells and BIOL1004 Biology 1B: Evolution and Diversity of Organisms, or VETS1000 Foundations of Science for Veterinary Technologists. No assumed knowledge is required beyond these prerequisites.
The course is structured around three main production areas: Production Systems covering livestock management and profit drivers for ruminant species; Feedbase and Nutrition focusing on pasture species assessment and management; and Production Quality addressing factors affecting meat, milk and wool quality. Practical components include modelling production systems, assessing live animals, understanding product quality standards, and field trips to industry champions. Students also study the anatomy and physiology of muscles and skin relevant to meat and wool production.
Adelaide University's School of Animal and Veterinary Science offers this course with direct industry connections through field trips to champion producers and practical, hands-on learning at the Roseworthy Campus. The course integrates contemporary animal science research with real-world agricultural practice, preparing students for careers in livestock production and agricultural management.
Graduates can pursue careers in livestock production management, agricultural consulting, animal science research, farm management, meat and wool processing, agricultural extension services, and veterinary science. The course prepares students for roles in the agricultural industry focusing on sustainable and profitable ruminant production systems.
Course fee
Start date
You will be redirected to the training provider to enquire directly. Workinitiatives is not the course or training provider. We aggregate and list courses only.