University of Adelaide
1 semester
An undergraduate course exploring the physical, chemical and biological properties of soil and water resources. Designed for students pursuing agriculture, environmental science or related fields, this course provides essential knowledge for sustainable resource management and ecosystem health.
Students must have completed either AGRI1003 Soils and Landscapes or EART1012 Earth, Climate and Life Systems as a prerequisite. This course is designed for undergraduate students with foundational knowledge in soil science and earth systems. No assumed knowledge beyond first-year level is required.
The course covers soil and water as functioning materials and interconnected resources. Key topics include: soil as a functioning material and the soil spectrum; living soil concepts and biological processes; physical, chemical and biological properties of soils; soil fertility and nutrient cycling processes; water quality assessment principles; major types and causes of soil and water degradation in Australia; and sustainable management practices for land and water resources. Students engage with both theoretical concepts and practical applications through field and laboratory techniques.
Adelaide University's School of Agriculture, Food and Wine offers this course through the prestigious Waite Campus, a leading centre for agricultural research and education. The course is coordinated by experienced academics and delivered by expert instructors including Ashlea Doolette, Han Weng, and Luke Mosley. The university combines contemporary curriculum with practical, hands-on learning experiences essential for understanding real-world soil and water management challenges.
Graduates can pursue careers in agricultural management, environmental consulting, soil science, water resource management, land conservation, and sustainability planning. The course provides foundational knowledge for advanced study in soil science, environmental science, or agricultural sciences at honours level. Career opportunities span government agencies, private environmental consultancies, agricultural organisations, and research institutions focused on sustainable resource management.
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