TAFE NSW
2 days
Pursue your passion for brewing. Learn how to produce quality craft beers, pale ales and dark ales, and gain a sound understanding of the brewing and fermentation process.
There are no entry requirements for this course. To be prepared, we recommend having an inquisitive and collaborative nature, a special interest in beer brewing, and a drive to improve your understanding of beer production and process.
During this course, you'll learn to use different brewing systems, chill and transfer your brew into a fermenter, dry-hop your beer and transfer it into a bright tank, bulk-prime and gas-prime your beer, and bottle your beer and transfer it into a keg.
TAFE NSW is a leading provider of vocational education and training, with a reputation for delivering high-quality courses that meet the needs of local communities.
This course will provide you with the skills and knowledge to understand the brewing and fermentation process, allowing you to pursue a career as a labourer in a brewery or continue exploring your passion for home brewing.
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