Hospitality and Tourism jobs in Highlands
Explore Hospitality and Tourism opportunities in Highlands, including full time, part time, and contract roles with leading employers. Browse current openings ranging from entry level positions to experienced professional roles, all offering competitive salary packages.
Searched Jobs
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
If you are an experienced Chef with a passion for quality food and professional kitchen operations, Casa 1872 Italian Ristorante welcomes you.
Cook
Hospitality & Tourism / Chefs/Cooks
Job summary
Apply now to join the kitchen team at Casa 1872 Italian Ristorante and bring your cooking skills to one of Wodonga's distinctive Italian dining venues
Chefs and Cooks
Hospitality & Tourism / Chefs/Cooks
Job summary
Looking for a summer job? Join the team at Kooroora Hotel, Mt Buller, and spend the season living in the heart of Victoria’s High Country.
BAKER
Hospitality & Tourism / Chefs/Cooks
Job summary
Exciting Opportunity: Full-Time Baker – Competitive Salary – Nagambie, VIC 3608
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
We are seeking a dedicated and experienced Chef to manage kitchen operations at HERMITAGE ENTERPRISES PTY LTD.
Cook/Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Join the friendly team at Roxy Café Baranduda, VIC as a Cook and showcase your culinary skills in a welcoming, community-focused café.
Cook/Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Cook – Job Description We are looking for a reliable, motivated and experienced Cook Key Responsibilities ● Prepare and cook food according to recipes and business standards. ● Complete daily food preparation and set up the kitchen before service. ● Maintain consistent food quality, presentation and portion sizes. ● Follow food safety, hygiene and temperature-control procedures. ● Keep the kitchen, cooking equipment and work areas clean and organised. ● Monitor stock levels and advise when ingredients need to be ordered. ● Store, label and rotate food correctly using FIFO procedures. ● Minimise food waste and use ingredients efficiently. ● Assist with receiving and storing deliveries. ● Work efficiently during busy service periods. ● Communicate professionally with other staff and management. ● Follow workplace health and safety procedures. ● Complete cleaning and closing duties at the end of the shift.
CHEF
Hospitality & Tourism / Chefs/Cooks
Job summary
Kitchen Experience Management – Leading and supervising the kitchen team to ensure efficient operations.
Cleaner- Childcare Facility
Hospitality & Tourism / Other
Job summary
Village Early Education Eureka are currently recruiting a permanent employee to join our team for the main purpose of cleaning.
Food Preparation / Cafe All Rounder
Hospitality & Tourism / Other
Job summary
Food Preparation / Café All Rounder – Early Bird Baristas Drive Thru, Bannockburn Join the Early Bird Family!


