Hospitality and Tourism jobs in Haberfield Sydney Nsw
Explore Hospitality and Tourism opportunities in Haberfield Sydney Nsw, including full time, part time, and contract roles with leading employers. Browse current openings ranging from entry level positions to experienced professional roles, all offering competitive salary packages.
Searched Jobs
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Join our team at Sushi Maru Leichhardt and build your culinary skills in delivering quality Japanese dishes.
Baker
Hospitality & Tourism / Other
Job summary
Join our Marrickville bakery team and craft artisan sourdough, handmade breads and pastries using traditional techniques and quality ingredients.
Cook
Hospitality & Tourism / Chefs/Cooks
Job summary
Bring your passion for cooking to Algorithm’s Marrickville café, where you’ll create quality dishes, sharpen your skills and be part of a supportive t
Pastry Cook
Hospitality & Tourism / Chefs/Cooks
Job summary
Great team and nice work place
CHEF
Hospitality & Tourism / Chefs/Cooks
Job summary
Join Pizza Madre in Marrickville as a full-time Chef and be part of a passionate, quality-driven kitchen team.
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Join Mensho Tokyo at Victoria Cross and develop your culinary career in a dynamic Japanese restaurant environment.
Retail Manager
Hospitality & Tourism / Management
Job summary
A full-time management role with attractive salary plus superannuation and to be part of the award-winning Soul Origin brand.
Store Manager
Hospitality & Tourism / Chefs/Cooks
Job summary
Lead a busy Pizza Hut store in Sydney, manage your own team and drive sales, service and standards in a role with real career growth.
Reception Centre Manager
Hospitality & Tourism / Airlines
Job summary
We are seeking a suitably qualified and experienced Reception Centre Manager to oversee the overall management, coordination and daily operations
Cook
Hospitality & Tourism / Chefs/Cooks
Job summary
BAKED is seeking a skilled, experienced full-time Cook to join its kitchen team at Punchbowl, NSW 2196.
We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.
