Venue Manager jobs in Perth
Explore Hospitality and Tourism opportunities in Perth, including full time, part time, and contract roles with leading employers. Browse current openings ranging from entry level positions to experienced professional roles, all offering competitive salary packages.
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CAFE MANAGER
Hospitality & Tourism / Other
Job summary
Join our friendly and supportive team at Halo Espresso, located in the heart of South Perth.
General Manager - Rockpool Bar & Grill Perth
Hospitality & Tourism / Management
Job summary
We’re seeking an experienced General Manager who thrives in a fast-paced, high-end environment and can lead our talented floor team.
Cook, Chef and Restaurant Manager
Hospitality & Tourism / Chefs/Cooks
Job summary
Great Opportunity for Cook, Chef and Restaurant Manager.
Cafe or Restaurant Manager
Hospitality & Tourism / Management
Job summary
Join our exceptional team.
Restaurant Manager
Hospitality & Tourism / Management
Job summary
Vin Populi, an Italian restaurant located in Fremantle, is seeking a full-time Restaurant Manager to join our team!
Restaurant Manager
Hospitality & Tourism / Management
Job summary
TRIDEV SPIRIT PTY LTD, trading as Odin Tavern, is seeking an experienced and motivated Café / Restaurant Manager to oversee the day-to-day operations
Event Manager
Hospitality & Tourism / Other
Job summary
Manage Perth’s vibrant markets, curate amazing vendors and bring unforgettable community events to life in this hands-on, fast-paced role.
Store Manager
Hospitality & Tourism / Management
Job summary
Join our growing cafe business as a Store Manager and take responsibility for the day-to-day operations of a busy hospitality retail venue.
Restaurant Manager
Hospitality & Tourism / Management
Job summary
Bites Bistro & Grill is seeking a Restaurant Manager to oversee staff, restaurant operations, customer service, compliance and overall performance.
Restaurant Manager, Chef and Cook
Hospitality & Tourism / Management
Job summary
Join Punjab Sweets & Curry House and take the lead in managing a busy Indian restaurant while delivering great food, service and customer experiences.
We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.
