Sous Chef jobs in Torquay
Explore Hospitality and Tourism opportunities in Torquay, including full time, part time, and contract roles with leading employers. Browse current openings ranging from entry level positions to experienced professional roles, all offering competitive salary packages.
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Sous Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
We have an exciting opportunity for a qualified and enthusiastic Full Time Chef to join our team at Crystal Blue Yacht Charters.
SOUS CHEF / CHEF
Hospitality & Tourism / Chefs/Cooks
Job summary
We are seeking a qualified and experienced Sous Chef to join our kitchen team and support the Head Chef in managing daily kitchen operations.
Head Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
WOW BANH MI located in Burpengary QLD 4505 is seeking an experienced Head Chef
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Madisons in Broadbeach is looking for a qualified and experienced Chef to join the kitchen team.
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
At Hospitality Management Services, we are committed to supporting the career development and well-being of our team members.
Cook/Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Join our team as a Cook/Chef, prepare quality meals, grow your culinary skills and thrive in a supportive, fast-paced hospitality environment with us.
Chef - Hunter Street Hospitality (C)
Hospitality & Tourism / Chefs/Cooks
Job summary
Unique opportunity to join a business that builds communities and provides exceptional dining experiences!
Head Chef - Hunter Street Hospitality (C)
Hospitality & Tourism / Chefs/Cooks
Job summary
A chance to join a company where careers have momentum!
Sous Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Sous Chef – Noosa Boathouse About Noosa Boathouse Noosa Boathouse is an iconic three-level dining, bar and events destination overlooking the beautiful Noosa River.
Sous Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Club Musgrave is seeking an experienced and capable Sous Chef to join our kitchen team and work closely alongside our Head Chef.
We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.
