COOK

We are seeking an experienced and passionate Cook to join our team at Coffee Club Waurn Ponds, VIC. This is a full-time position where you will be responsible for preparing and cooking high-quality meals for our guests

Benefits

• Competitive salary and benefits package.
• Opportunities for career development and growth.
• Supportive and collaborative work environment.
• Staff meals and discounts on food and beverages.

Task & responsibilities

• Overseeing food preparation and presentation of food to ensure quality and consistency.
• Managing and regulating temperatures for ovens, grills and other cooking equipment.
• Assessing food supply needs and coordinating orders for required ingredients.
• Supervising the quality of dishes throughout all stages of preparation.
• Accurately portioning food, plating dishes, and adding appropriate gravies, sauces, and garnishes.
• Safely storing food in temperature-controlled environments to maintain freshness.
• Sharing expertise, demonstrating cooking techniques, and mentoring new and existing kitchen staff.
• Educating and enforcing hygiene and sanitation regulations within the kitchen.
• Adhering to and accommodating individual dietary requirements.

Qualification & experience

• Cert IV and Diploma in Hospitality Management.
• Having expertise in the field (At least 1-2 years of experience)
• Strong attention to detail and ability to work under pressure.
• Time management and organisational skills.
• Communication and teamwork skills.
• Commitment to upholding food safety and hygiene standards.