Sure Enterprises Pty Ltd
Chef
$80,000 - $90,000 Annual
Rockingham, 6168, Perth, Western Australia
Hospitality & Tourism / Chefs/Cooks
Full time
Posted 13/09/2025
Closed 13/10/2025
Key Responsibilities:
- Prepare and cook Modern Australian dishes, using fresh, seasonal produce from our curated menu
- Ensure consistent quality, portion control, and appealing presentation
- Assist with stock management, ordering, and minimising food waste
- Uphold strict food safety, hygiene, and kitchen cleanliness standards
- Mentor and supervise junior kitchen staff and trainees
- Collaborate with the Head Chef and management on menu innovation, specials, and customer experience
Essential Requirements:
- Minimum Certificate IV in Commercial Cookery (or equivalent qualification)
- Minimum 1-2 years of experience as a Chef in a fast-paced café or restaurant environment
- Strong knowledge of Modern Australian cuisine and a passion for fresh ingredients
- Excellent organisational and time management skills
- Ability to work efficiently under pressure while maintaining quality standards
- Creative, detail-oriented, and a genuine team player
- Must have full-time work rights in Australia
Screening Questions
- What is your Visa Status or Residency in Australia?
- Do you have full-time work rights in Australia?
About Company
Rockshore Bistro is Rockingham’s premier café and restaurant, celebrated for serving Modern Australian cuisine with a focus on fresh ,local, and seasonal produce. Our menu — carefully crafted to highlight flavourful, high-quality dishes — is designed to complement a relaxed and welcoming foreshore atmosphere. From fresh oysters to premium steaks and vibrant salads, our offerings reflect culinary creativity and seasonal inspiration.
As we continue to grow, we are seeking a passionate and skilled Chef to join our dedicated kitchen team and contribute to delivering exceptional dining experiences.
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