Alpha National Catering is seeking an experienced and motivated FIFO Chef to join our team on a full-time basis, working at our remote site in Western Australia.

This position will suit an experienced Chef who is comfortable working in a fast-paced remote-site environment and can consistently deliver high-quality meals while maintaining excellent food safety and hygiene standards.

Key Duties and Responsibilities

Duties will include:

• Plan menus and prepare high-volume meals for site personnel;
• Prepare and cook a variety of meals to required quality standards;
• Estimate food requirements and assist with ordering and stock control;
• Monitor food quality, portioning and presentation;
• Cater for dietary requirements and food allergies;
• Maintain food safety, hygiene and appropriate food storage standards;
• Assist with training and supervising kitchen staff; and
• Monitor kitchen operations to ensure efficient and timely meal service.

Skills and Experience

The successful applicant should have:

• Relevant commercial cookery qualifications desired;
• Minimum 3 years’ experience working as a Chef in a commercial kitchen;
• Previous FIFO, mining camp or remote-site experience is highly regarded;
• Strong knowledge of food preparation and commercial cooking techniques;
• Experience preparing meals in high volumes;
• A sound understanding of food safety and hygiene requirements;

Applicants must also be willing and able to work the required FIFO roster and meet any site access, medical and safety requirements applicable to the position.

What We Offer

• Permanent full-time employment;
• Competitive salary package of $100,000 - $120,000 per annum + superannuation;
• FIFO roster from Perth;
• Flights, accommodation and meals provided while on site;
• Supportive and professional team environment;

How to Apply

If you are an experienced Chef seeking a long-term FIFO opportunity, we would like to hear from you.