Posted 13/03/2026
Closes 12/04/2026
Southport, 4215, Gold Coast, Queensland
Full time
$79,489 - $79,489 Annual
These roles offer hands-on experience in a busy, high-volume kitchen, with opportunities to learn and grow your career.
Depending on your level, your responsibilities may include:
Preparing and presenting high-quality food to a consistent standard
Working collaboratively with the wider kitchen team
Maintaining food safety, hygiene, and cleanliness standards
Supporting service periods with efficiency and professionalism
Contributing to a positive, respectful, and team-focused kitchen culture
Requirements...
About Company
About us...
With multiple kitchen streams across Mexican, buffet, à la carte, events and pizza, Southport Sharks provides chefs the opportunity to build broad experience in a high-volume environment. From daily service to large events, you’ll be part of a collaborative team that values quality, energy, and a genuine passion for food.
What are the perks...